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TEL 03-5944-9630

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  • 1/10

    [Ankake Zosui] where you can taste the culture of Japanese food, "soup stock"

    [Ankake Zosui] where you can taste the culture of Japanese food, "soup stock"

    1100 yen(Tax included)

    Here is our specialty porridge made with 3 kinds of soup stock.It's a simple and elegant dish with the chef's special Nagoya cochin soup stock!The ankake is prepared on a separate plate, so you can enjoy it twice at once by hanging it at your favorite timing.

  • 1/10

    [Chicken wings] made with special soy sauce and free-range chicken delivered directly

    [Chicken wings] made with special soy sauce and free-range chicken delivered directly

    3 sticks 780 yen (tax included)

    In addition to dishes with dashi stock, the chicken wings in the photo are recommended! The chicken wings are made with chicken sent directly from Nagoya and are seasoned with a sweet and salty flavor, and are seasoned with a carefully blended soy sauce. Enjoy it with sake♪

  • 1/10

    The natural taste of vegetables and soup stock together [Seasonal menu]

    The natural taste of vegetables and soup stock together [Seasonal menu]

    See food menu

    We offer dipping sauces made with seasonal ingredients.The soup stock used for dipping is a combination of bonito and kelp.This is a dish where you can enjoy the natural deliciousness of vegetables and the flavor of the soup stock.Enjoy the seasonal flavors of each season.

  • 1/10

    Ingredients carefully selected by the chef himself

    Ingredients carefully selected by the chef himself

    Our head chef carefully selects the ingredients we use, such as Nagoya cochin, rice from Fukushima, and bonito flakes.The head chef himself went to the producers and carefully selected the ingredients that go well with our rice porridge.In addition, we have a selection of local sake from Fukushima Prefecture to match the rice used in the rice porridge.

  • 1/10

    Hospitality with first-class service

    Hospitality with first-class service

    Our chefs who have worked at Michelin 3-star restaurants serving Japanese and French cuisines, and our staff, who have extensive service experience at restaurants in first-class hotels in Tokyo, offer the best cuisine and hospitality, and you can enjoy even more carefully selected dishes and drinks. We are working hard to make it available.

  • 1/10

    Simmering Ankake Rice Porridge

    Simmering Ankake Rice Porridge

    1100 yen(Tax included)

    [Ankake list] ・Torozo special sauce ・Japanese-style cream sauce ・Super spicy sauce ・Refreshing sauce (scheduled to start from March 8)

  • 1/10

    2 types of dashi chazuke

    2 types of dashi chazuke

    980 yen(Tax included)

  • 1/10

    Simmering Ankake Rice Porridge

    Simmering Ankake Rice Porridge

    1100 yen(Tax included)

    It's not a rice porridge to finish off a pot, but a rice porridge that you can enjoy as many times as you like on one plate!

    • Ankake list

      Described in each item

      • Torozo Special Ankake

        0 Yen(Tax included)

      • Spicy Ankake

        100 yen(Tax included)

      • Japanese-style cream ankake

        100 yen(Tax included)

      • Refreshing Ankake

        100 yen(Tax included)

      • Cement dried sardines

        Limited menu

  • 1/10

    Spicy Ankake Rice Porridge

    Spicy Ankake Rice Porridge

    1200 yen(Tax included)

    This is a spicy ankake made in the image of mapo tofu! [☆Recommended toppings☆] Fish meal, garlic chives, and three types of seafood.

  • 1/10

    Japanese style cream rice porridge

    Japanese style cream rice porridge

    1200 yen(Tax included)

    Rich ankake blended with cream sauce and bonito stock♪ [☆Recommended toppings☆]・Mentaiko・Aosa

  • 1/10

    Refreshing Ankake Rice Porridge

    Refreshing Ankake Rice Porridge

    1200 yen(Tax included)

    Refreshing sauce based on umeboshi and bonito stock♪ [☆Recommended toppings☆] Perilla, umeboshi, sea lettuce

  • 1/10

    Broiled marinated cod roe

    Broiled marinated cod roe

    ¥ 520(Tax included)

  • 1/10

    Fried thighs

    Fried thighs

    980 yen(Tax included)

  • 1/10

    Fried chicken wings (3 pieces)

    Fried chicken wings (3 pieces)

    ¥ 780(Tax included)

  • 1/10

    Chicken Skin with Ponzu Sauce

    Chicken Skin with Ponzu Sauce

    ¥ 780(Tax included)

  • 1/10

    The ultimate oyakodon

    The ultimate oyakodon

    1650 yen(Tax included)

  • 1/10

    Nagoya cochin oyakodon

    Nagoya cochin oyakodon

    1,500 yen(Tax included)

  • 1/10

    Japanese-style warm egg Caesar salad

    Japanese-style warm egg Caesar salad

    880 yen(Tax included)

  • 1/10

    Radish and tuna salad

    Radish and tuna salad

    480 yen(Tax included)

  • 1/10

    Deep-fried eggplant soaked

    Deep-fried eggplant soaked

    480 yen(Tax included)

  • 1/10

    Today's sashimi

    Today's sashimi

    ¥ 620(Tax included)

  • 1/10

    Special!Japanese-style soup stock potato fries

    Special!Japanese-style soup stock potato fries

    ¥ 520(Tax included)

    You can choose from other flavors (salt, gari mayo, seaweed, consommé).

  • 1/10

    sweet potato chips

    sweet potato chips

    ¥ 520(Tax included)

  • 1/10

    Cheese potato mochi

    Cheese potato mochi

    480 yen(Tax included)

  • 1/10

    Fillet fillet with plum shiso

    Fillet fillet with plum shiso

    ¥ 420(Tax included)

  • 1/10

    crunchy cheese spring rolls

    crunchy cheese spring rolls

    ¥ 420(Tax included)

  • 1/10

    regular potato salad

    regular potato salad

    580 yen(Tax included)

  • 1/10

    Deep-fried tofu

    Deep-fried tofu

    580 yen(Tax included)

  • 1/10

    Caviar TKG

    Caviar TKG

    3500 yen(Tax included)

  • 1/10

    Nagoya Cochin homemade pudding

    Nagoya Cochin homemade pudding

    580 yen(Tax included)

  • 1/10

    cheese catalana

    cheese catalana

    580 yen(Tax included)

  • 1/10

    Gateau chocolat

    Gateau chocolat

    580 yen(Tax included)

  • 1/10

    Monaka ice cream

    Monaka ice cream

    ¥ 420(Tax included)

  • 1/10

    The table seats also have a calm Japanese space.There are 3 tables in the open space, 2 tables for 4 people and 1 table for 2 people.Also available for group visits.Recommended for after work, dates, and family dinners.

  • 1/10

    Our private room can be used by 2 people or more.Ideal for business entertainment, dates, and family visits.Enjoy meals and celebrations with your loved ones without worrying about your surroundings.

  • 1/10

    Our restaurant, where you can enjoy your meal in a calm Japanese space, is conveniently located a 3-minute walk from Ikebukuro Station.It is recommended not only for entertainment and dinner, but also for visits by yourself and after parties after drinking parties! Please use it for gatherings with family and friends.

  • 1/10

    Table 6Person(s) × 1

      These seats are box seats, ideal for groups.

    • 1/10

      Table 4Person(s) × 2

        In the open space, there are 2 tables for 4 people and 1 table for 2 people.

      • 1/10

        Private rooms4Person(s) × 2

        • Types of private rooms
          Completely private rooms (with walls/door)
        • Smoking/non-smoking

          Non-smoking

        Two private rooms are available.

      • 1/10

        Private rooms4Person(s) × 1

        • Types of private rooms
          Completely private rooms (with walls/door)
        • Smoking/non-smoking

          Non-smoking

        You can use it even for business negotiations!

      • 1/10

        Chartering25Person(s) × 1

        • Book for private event
          Restaurant
        • Maximum number of people

          Sitting & Standing style

        • Smoking/non-smoking

          Non-smoking

        Group reservations are also possible.

      • 1/10

        Rice porridge where you can taste "dashi"

        Rice porridge where you can taste "dashi"

        Our specialty rice porridge made with 3 types of soup stock is a simple and elegant bowl of soup made with Nagoya Cochin chicken!

      • 1/10

        Enjoy seasonal ingredients

        Enjoy seasonal ingredients

        We offer dipping dishes using seasonal ingredients.Please enjoy the taste of each season.

      • 1/10

        reverse happy hour

        reverse happy hour

        It is held from 22:00 to 24:00 on weekdays from Monday to Thursday.You can also drink at the 2nd and 3rd restaurant at a cheaper price!

      • 1/10

        Rice porridge where you can taste "dashi"

        Rice porridge where you can taste "dashi"

        Our specialty rice porridge made with 3 types of soup stock is a simple and elegant bowl of soup made with Nagoya Cochin chicken!

      • 1/10

        Now accepting reservations and banquet courses

        Now accepting reservations and banquet courses

        Please feel free to inquire about private reservations or banquet courses.

      • 1/10

        3 minute walk from Ikebukuro Station

        3 minute walk from Ikebukuro Station

        We recommend this restaurant for entertaining clients, dining together, visiting by yourself, or for a second party after a drinking party!